At VeganCoach.com, we're all about the FOOD! We're excited to share what we know about how to cook easy and healthy vegan meals.
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Learn how to be vegan with our helpful online classes and that teach you how to cook, balance your meals, lose weight, stock your kitchen, and more!
Learn the steps to natural vegan weight loss. This 10-week plant-based course teaches you how to transform your body and lifestyle to find success!
Recipes Shmecipes! Learn how to cook easy vegan meals using the whole food plant-based ingredients you have on hand. Save time, money and have more FUN!
New Vegans! We'll show you how to cook all the basics and then turn them into quick and easy vegan meals PLUS establish an everyday stress-free routine.
Learn about vegan powerhouses, those foods with protein like beans and tempeh, including prep and cooking tips. Plus, how to figure out your protein needs.
Get Sauced With Sass teaches you easy techniques to sauces that make vegan meals more interesting and exciting. My students say it made them better cooks!
Learn to use what you have on hand to make easy vegan, delicious and nutritious meatless Veggie Loaves that will transform your meals from boring to fun!
Learn how to cook vegetables. First up, which to buy organic and how much to eat. Then it's time to learn to shop for, clean, cook, and flavor your veggies.
Recipe-free cooking saves you time and money. But how do you pull it off? We gotcha covered with our online freestyle vegan cooking class.
Searching for vegan dips, dressings, and sauces that will please your family or a party crowd? These are winners. Plus, they're fun to eat and easy to make!
This vegan pizza recipe is a fun treat. Just add your favorite pizza crust topped with marinara and this homemade white sauce and you're ready to go.
Vegan Tomato Ragout is a chunky sauce made with tomatoes and mushrooms. So easy to make and delicious too. Perfect on Italian foods like polenta or pasta.
This is a tasty sauce for broccoli, is easy to whip up, and tastes great on all veggies. With just 3 ingredients you can serve it anytime. Kid-friendly too.
A healthy mix of brown rice, spinach, garbanzo beans, and green onions topped with a heavenly vegan coconut peanut butter sauce that is rich and creamy.