I'm wondering if Sass's Get Sauced book is essentially gluten free as well? Thanks a bundle.
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Sassy Sez: Hi Tova - The book is unique in that it is not a cookbook, per se, but more of an instructional guide. YOU choose the ingredients to create your sauce (based on my recommendations).
There is absolutely no reason to use ingredients which contain gluten if you are, in fact, gluten-free. You simply choose the ingredients you have in your very own cupboard to create your own winning sauce.
Remember, I offer a money-back guarantee on all my books. If for any reason you are not satisfied that you can make a sauce using gluten-free ingredients, I will refund your money no questions asked. xo
"Get Sauced With Sass is INCREDIBLE! It's fresh and original, and would inspire many people to just go into the kitchen and see what they have available to create a sauce."
Chefs Sara and Dave Levi Personal Chefs Durham, North Carolina