How To Make Steamed Turnips
Making steamed turnips are one of my favorite ways to prepare turnips because they cook up so fast and you don't have to watch them -- just set the timer and let them do their thing.
Place the peeled, whole turnips in a steamer. Cook for 15-25 minutes. This short cooking time works for smaller turnips.
Larger turnips can also be quartered or cut into large dice before steaming. Turnips are done when they're tender to your liking.
Use the Turnip "Vegan Flavor Matches" to create your very own recipe.
Click here to ask on the vegan Turnips main page.
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Disclaimer: The entire contents of this website are based upon the opinions of Patty "Sassy" Knutson, unless otherwise noted. The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional or nutritionist and is not intended as medical advice. It is intended as a sharing of knowledge and information from the research and experience of Patty "Sassy" Knutson, who encourages you to make your own health care and nutrition decisions based upon your research and in partnership with a qualified health care professional.
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