How do you make vegan yogurt?

by Edna
(Yuma, Az. USA)

I just got a yogurt maker and wondered if you had some recipes to make yogurt? What do you use for the culture?

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How do you make vegan yogurt?

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Aug 04, 2010
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Vegan Yoghurt
by: Anonymous

I think some people use the contents of a few probiotic capsules (vegan of course) to start off their first batch. Although if you can fine a pro-biotic vegan yoghurt somewhere, you can just start it off with a couple of tablespoons of that. You can make it with most 'milks' I think, though the thicker ones tend to be more successful i.e. soy milk or coconut milk.

Aug 05, 2010
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Yogurt without a yogurt maker
by: Valerie

I'm new to eating vegan and so far DO NOT LIKE a lot of the choices out there because there is a ton of sugar in them. I don't have a yogurt maker and was wondering if there is a way to make yogurt without one? Also, is a yogurt maker like a bread maker where you dump all the ingredients into it, turn it on and it does the rest? Thanks!

Aug 07, 2010
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Soy Yogurt
by: Megan

Here's a recipe that I haven't tried yet:

Creamy Soy Yogurt
serves 4

1 1/2 lbs. (3 cups) soft/silken tofu (organic of course)
3 Tbsp. unrefined organic sweetener
3 Tbsp. maple syrup
2 bananas, peeled, frozen, sliced
2 bananas, ripe (spotted), sliced
1/4 cup organic fruit juice
1 tsp. vanilla
1 1/2 cup frozen berries
1-2 Tbsp. fresh lemon juice

1. Gently rinse and drain tofu.
2. In a blender or food processor, blend all ingredients together until creamy. Chill in the freezer then serve just before frozen.

For a thicker consistency, use a food processor and omit some liquid if desired.

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