Cooking Corn On The Cob

by Bill
(Tyler TX)


I couldn't find anything on your excellent website about cooking corn on the cob. Any suggestions? Thanks, Bill

*****

Hi Bill -- It is located under the Whole Grains category.

Here ya go...

Corn On The Cob

And thanks for visiting. :O)

xo

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Cooking Corn On The Cob

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Apr 28, 2010
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starstarstarstarstar 		Easist and tastiest I've found yet...
by: Anonymous

This sounds too good to be true, but it is true!

Turn the oven on 350 degrees F and preheat.

Stick the corn on the oven rack without husking or removing anything.

Bake 20 minutes. Pull back the husk and silk, remove, and dig in! Moist and flavorful! I'd don't add anything to it; I just eat it. YUM!!

This comes from a book published in 1991 called "The Seventh Day Diet" and is a Seventh Day Adventist cookbook (they are apparently mostly all vegetarians and have accrued a certain set of knowledge regarding cooking vegetarian).

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